Green basil
188,00 EGP
Nutritious and flavorful microgreens
use
- Digestive Health: Add green basil microgreens to your diet to help with digestion and reduce bloating.
- Anti-inflammatory: Consume them regularly to benefit from their anti-inflammatory properties which can help with reducing inflammation in the body.
- Face Mask: Mix crushed green basil microgreens with honey to create a hydrating and soothing face mask.
- Toner: Infuse green basil microgreens in water, strain, and use the liquid as a refreshing facial toner to help clear and tone the skin
- Hair Mask: Blend green basil microgreens with yogurt and apply as a hair mask to nourish and strengthen your hair.
- Scalp Treatment: Create an infusion of green basil microgreens in warm water and use it as a rinse to promote a healthy scalp and reduce dandruff.
- Smoothies: Blend green basil microgreens into your smoothies for an extra boost of vitamins and minerals.
- Salads and Meals: Incorporate them into salads, sandwiches, and various dishes to enhance flavor and nutritional value
Green Basil microgreens are the young, tender shoots of the basil plant, harvested at an early stage of growth. They feature small, vibrant green leaves and delicate stems, which add a fresh, aromatic flavor to dishes. These microgreens have a slightly sweet and peppery taste, with hints of clove and citrus, similar to traditional basil but more concentrated.
| Taste
boast a fresh, slightly sweet, and peppery flavor with subtle hints of clove and citrus. Their flavor is more concentrated and aromatic compared to mature basil, making them a delightful and vibrant addition to a variety of dishes. This unique taste can enhance salads, pasta, sandwiches, soups, and more, bringing a burst of aromatic flavor to your meals. |
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| Cultures Egypt ,Italy ,Thailand ,Australia ,Canada, Germany |
| Dishes Salads & Appetizers, Main Dishes, Sandwiches & Wraps, Soups, Breakfast & Brunch, Smoothies & Drinks |
benefits:
- Rich in Vitamins: High in vitamins A, C, E, and K, which support skin health, immune function, and blood clotting.
- Loaded with Antioxidants: Contain powerful antioxidants that help protect the body from oxidative stress and inflammation.
- Supports Bone Health: The calcium and vitamin K in green basil microgreens contribute to strong bones and teeth.
- Boosts Immunity: Vitamin C enhances the immune system, helping the body fight off infections.
Supports Eye Health: Rich in vitamin A, which is essential for good vision and overall eye health. - Anti-microbial Effects: Basil has natural anti-microbial properties, which can help protect against harmful bacteria and infections.
| Color | Green |
|---|---|
| taste | fresh, mildly sweet flavor |
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